1 sm. pkg. chocolate pudding mix
2 tbsp. butter
1/4 c. warm water
2 c. sifted confectioners' sugar
1/4 c. chopped nuts (optional)

Combine pudding mix, butter and water in a saucepan. Bring just to a boil over medium heat, stirring constantly. Remove from heat. Quickly stir in sugar, blending well. Add nuts. Pour into oiled 8x4 inch loaf pan. chill, then cut in squares.