1 lb. ground beef
1 (15 oz.) can tomato sauce
1 env. taco mix
2 1/2 c. corn chips
1 (15 1/2 oz.) can refried beans
2 oz. shredded cheddar cheese

Brown and drain ground beef. Add 1/2 cup tomato sauce and taco mix to the beef. Stir. Line bottom of 11 x 7 x 2 inch pan with 2 cups corn chips. Spoon on meat mixture. Combine remaining tomato sauce with refried beans. Spread over meat. Bake at 375 degrees for 25 minutes. Then, sprinkle with cheddar cheese and crushed corn chips over top. Bake until cheese melts, about 5 minutes.