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Results 1 - 10 of 17 for pannekoeken
1. PANNEKOEKEN
Preheat oven to 450 degrees. Put butter in pie pan. Place in oven until melted, remove. Mix together milk, eggs, flour. Pour into pie pan. ...
Preheat oven to 400 degrees. ... for 30 minutes. Pannekoeken will puff up in the ... when serving. Pass the syrup, and sausage for an easy supper.
Pour melted butter in bottom of dutch oven. Mix eggs, milk and flour. Pour over butter. Top with apple slices. Sprinkle with brown sugar ...
4. PANNEKOEKEN
Melt butter and pour into ... at 400 degrees. Pannekoeken will rise during baking and ... oven so serve immediately with syrup or powdered sugar.
Melt butter in a pie pan. Mix milk, eggs and flour. Pour mixture into buttered pie pan. Sprinkle with sugar and cinnamon. Bake for 15 ...
Place 1 teaspoon butter into each of 6 (4 1/2 inch) foil tart pans. Place pans in a cold oven; turn on oven to preheat to 400 degrees ...
Beat eggs well, add flour and milk. Beat until smooth. In a 9 inch pie pan, heat butter for 2-3 minutes or until it sizzles. Pour batter ...
8. PANNEKOEKEN
Heat 2-4 tablespoons butter in ... syrup. For apple Pannekoeken, spoon 1 can apple ... cheese, bacon and mushrooms or desired topping before baking.
Melt butter in 10 inch glass pie plate or iron skillet. Thoroughly beat together eggs, flour, milk and salt. Pour into skillet. Bake 30 ...
Melt butter in 8x8 inch pan. Mix milk, flour and eggs until smooth. Pour in pan. Spoon 1/2 can apple filling. Bake at 400 degrees for 1/2 ...
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