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1.
ELECTRIC SKILLET BBQ PORK STEAKS
To make BBQ sauce, combine ... brown in an
electric
skillet. Pour BBQ sauce over ... cooking. Serve with seasoned boiled rice or mashed potatoes.
Ingredients: 12 (honey .. ketchup .. salt .. sauce .. steaks .. sugar ...)
2.
PINTO BEANS (ELECTRIC PRESSURE COOKER)
Pour dry pinto beans in
ELECTRIC
pressure cooker add chopped onion, ... and tends to make the beans too salty anyway. Makes around 10 servings.
Ingredients: 6 (beans .. garlic .. onion .. oregano ...)
3.
ELECTRIC SKILLET CHILI
Brown ground beef with finely chopped onion. Drain excess grease. Add tomato juice, 1 drained can of kidney beans. Add chili seasoning. ...
Ingredients: 6 (beans .. juice .. onion .. skillet ...)
4.
BAR-B-QUE CHICKEN MADE IN ELECTRIC FRY PAN OR OVEN
Combine all ingredients together. Stir well and bring to a boil. Simmer 15 to 20 minutes. Preheat fry pan 360 degrees add oil, shortening, ...
Ingredients: 9 (catsup .. mustard .. optional .. paprika .. sauce ...)
5.
ELECTRIC FRY PAN PEANUT BRITTLE
Mix first 3 ingredients well. Bring to a boil in
electric
fry pan. Cook at 400 ... soda and place on buttered cookie sheet. Coconut may be added.
Ingredients: 7 (peanuts .. salt .. soda .. sugar .. syrup ...)
6.
DIRECTIONS FOR ONE ELECTRIC ROASTER OF SCALLOPED POTATOES
Melt one pound of butter ... removed. If an
electric
roaster is not available, one ... your oven. Each roaster will serve approximately 60 people.
Ingredients: n/a
7.
CHEESE BROCCOLI RICE - ELECTRIC WOK
Melt butter in Wok over medium heat. Add celery and green pepper. Stir fry for 3 minutes. Add broccoli and rice, stir fry 3 minutes longer. ...
Ingredients: 9 (salt .. soup ...)
8.
CHICKEN MILANO - ELECTRIC SKILLET
In skillet cook onion and garlic in butter over medium heat, until onion is tender. Stir occasionally. Add chicken and cook until lightly ...
Ingredients: 9 (basil .. chunks .. mushrooms .. optional .. rice ...)
9.
CHICKEN BOG - IN ELECTRIC SKILLET
Melt butter, sauté onions for five minutes. Add broth, heat until bubbly. Stir in rice, reduce heat, cover and simmer 10 minutes. Stir in ...
Ingredients: 8 (base]] .. rice ...)
10.
CHICKEN BOG IN ELECTRIC SKILLET
Melt butter and saute onions 5 minutes. Add broth (water and bouillon cubes) and heat until bubbly. Stir in rice; reduce heat. Cover and ...
Ingredients: 8 (cubes .. onion .. rice .. salt ...)
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