1 can whole kernel corn
1 can creamed corn
1 box cornbread mix (Jiffy)
1 egg
2 tbsp. butter
1/4 tsp. garlic powder
1/4 tsp. paprika

In large bowl, combine all ingredients. Pour into greased 11 1/2 x 8 1/2 baking pan.

Bake in preheated 400°F oven 25 to 30 minutes, until edges are golden brown.