FRIED CHEESE MELTAWAYS 
Vegetable oil
1 c. Bisquick baking mix
1/2 c. milk
1 egg
1 lb. Monterey Jack, Cheddar, American, Swiss or mozzarella cheese, cut into 3/4" cubes
Bisquick baking mix

Heat oil (2 inches) in deep fat fryer or saucepan to 375 degrees. Beat 1 cup baking mix, the milk and egg with hand beater until smooth. Coat cheese cubes lightly with baking mix. Insert a round wooden pick in each cheese cube; dip into batter, covering cheese completely. Fry several cubes at a time, turning carefully, until golden brown, 1-2 minutes; drain on paper towel. About 45 appetizers.

High Altitude Directions (3500 to 6500 feet) : Heat oil to 360 degrees. Stir 2 tablespoons all-purpose flour into baking mix.

 

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