Vegetable oil
1 c. Bisquick baking mix
1/2 c. milk
1 egg
1 lb. Monterey Jack, cheddar, American, Swiss or Mozzarella cheese
Bisquick baking mix

Heat oil (2") in deep fat fryer to 375 degrees. Beat 1 cup baking mix, the milk and egg with hand beater until smooth. Cube cheese into 3/4" cubes. Coat cheese cubes lightly with baking mix. Insert a round wooden pick in each cheese cube; dip into batter covering cheese completely. Try several cubes at a time, turning carefully, until golden brown, 1 to 2 minutes; drain on paper towels. About 45 appetizers.