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CHINESE CASSEROLE | |
1 lb. ground beef, browned 1 pkg. frozen peas, thawed 1 c. chopped onions 1 to 2 c. chopped celery 1 can mushroom soup 1 med. can Chinese noodles Layer (or mix) ingredients, reserving some noodles for top. Bake at 375 degrees for 30 to 40 minutes. |
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