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CHINESE CASSEROLE DISH | |
1 can peas 1 can cream of celery soup 1 can cream of vegetable soup 1 lb. hamburger 1 c. raw rice 3 c. water Dash of salt Bring 3 cups of water to boil. Add 1 cup of rice and cook to well done. Add salt. Fry hamburger. Place hamburger in bottom of dish then place cooked rice on top. Pour 1 can cream of celery soup on top of rice and add 1/2 cup water. Add 1 can of peas, 1 can cream of vegetable soup and 1/4 cup of water. Place in oven at 400 degrees. Cook until warm all through and serve on top of chow mein noodles. |
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