Au Jus from Bouillon - Recipes

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Results 1 - 10 of 12 for au jus from bouillon

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1. NEW YEARS DAY (GONE ALL AFTERNOON) STEW

Combine ingredients in a 5 quart Crock-Pot. Cover and cook 5 hours on medium or if using a Dutch oven at 275 degrees. During final hour of ...

2. ITALIAN BEEF SANDWICH

salt and pepper roast, and ... 350 degrees. Remove from oven. Take roast out of ... add peppers, onion, bouillon and gravy mixes. Cook at ... Serve on French rolls.

3. PUMPKIN STEW

Brown meat in oil. Add ... minutes. Cut top from pumpkin. Clean. Sprinkle cavity with ... works well. Add au jus and tomatoes to stew. Pour ... pumpkin with the stew.

4. BEEF TIPS

Combine everything but Au Jus in crock pot. Let cook all day. Add Au Jus mix before serving. Stir well. Serve over mashed potatoes or rice.

5. PRIME RIB

This is for full roast ... on each toothpick. Au Jus should be warm before putting ... done, remove roast from pan to slice. Dip slices ... over meat if desired.

6. ITALIAN BEEF SANDWICHES AU JUS

Cook roast - medium, seasoned ... a boil; remove from heat. Add sliced meat, let ... buttered buns. May use as Au Jus Beef. (Hard Italian buns.)

7. DRIP BEEF ON ONION BUNS

Wipe meat and remove any excess fat. Place meat in crock pot, add seasonings and water half way up in pot. Cover and simmer for 18 hours. ...

8. JAN'S MEATLOAF

Preheat oven to 350 degrees. ... onion powder and au jus mix or beef granules; mix. ... Worcestershire sauce, lemon juice, brown sugar, pepper.

9. SWEDISH MEATBALLS

In a large bowl, mix ... off oil. Add bouillon. Bring just to a ... simmer (turn or baste occasionally) until meatballs are done (25-30 minutes).

10. VEGETABLE SOUP

Cut deer into small cubes. ... stew pot. Add bouillon or Au Jus mix. Bring to a boil. ... simmer for at least 1 hour. Taste, adjust seasonings.

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