6 c. sliced pared tart apples
1 1/4 tsp. cinnamon
1/4 tsp. nutmeg
3/4 c. milk
2 tbsp. butter
2 eggs
1 c. sugar
1 c. Bisquick
1/2 c. chopped nuts
1/3 c. brown sugar
3 tbsp. butter

Mix apples, cinnamon, nutmeg. Spread in greased pie plate. Beat milk, butter, eggs, and sugar. Pour over apples. Mix until crumbly the Bisquick, nuts, brown sugar, and butter. Sprinkle over top of apples. Bake at 350 degrees until knife inserted in center comes out clean.