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AMBROSIA BALLS | |
1 box vanilla wafers, crumbled fine 1 c. confectioners' sugar 1 c. angel flake coconut 1/2 c. orange juice concentrate 1/2 c. nuts Combine all ingredients. Mix well with fork. Chill for 1 hour. Shape into 1-inch balls, roll in confectioners' sugar. Store in refrigerator. Yield: 2 dozen. |
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