1 pkg. orange Jello (3 oz.)
1/4 c. sugar
1 c. boiling water
3 oranges, cut into 1 inch pieces
1 can pineapple, juice and all (8 1/4 oz.)
1 c. flaked coconut
1 c. nuts
1 (8 oz.) sour cream

Dissolve sugar and Jello in boiling water. Add rest of ingredients.