5 fresh peaches, peeled and sliced or 1 lg. can sliced peaches
1 box yellow cake mix
1 c. pecans, finely chopped
1 stick butter, cut in slices
3/4 c. brown sugar
Cinnamon
Ground cloves
Nutmeg

Place peaches in bottom of well-buttered 9x13x3 inch pan. Spread the brown sugar over the peaches. Shake spices generously over the brown sugar. Sprinkle the dry cake mix. Slice the butter over the cake mix. Sprinkle pecans over all. Bake 50-60 minutes at 350 degrees. Serve warm with ice cream or frozen yogurt.