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Results 1 - 10 of 10 for chicken margarita
Combine first 4 ingredients in ... in refrigerator. Grill chicken until cooked. Slice chicken, tomatoes, ... coated chicken. Serve and enjoy!
Season chicken with salt, garlic powder, and ... sour cream. Heat thoroughly, but do NOT boil. Serve over beds of fluffy rice. Makes 6 servings.
Mix all ingredients, except chicken breasts, in medium bowl. Place ... Pour over chicken and serve. About 175 calories per serving. 4 servings.
Brush chicken with a mixture of the ... top with cheese. Return to oven until the cheese melts. Garnish with cilantro and lime wedges. Serves 4.
Brush chicken with mixture of oil, lime ... cheese. Return to oven until cheese melts. Garnish with cilantro sprigs and lime wedges. Serves 4.
Brush chicken with a mixture of the ... on puree, top with cheese. Return to oven until cheese melts. Garnish with cilantro and limes. Serves 4.
Mix first 10 ingredients in ... plastic bag. Place chicken in single layer in marinade ... This is not hot because of the chilies, just flavorful.
In large bowl combine liquids and garlic. Add chicken breasts and cover. marinate for ... rice or in tortillas with cheese, salsa and sour cream.
Remove skin and fat from chicken. Boil until tender. Melt ... Top with remaining stuffing and 1 can of medium olives, brown 10 minutes and serve.
This looks like a long ... 20 minutes. Add chicken broth to sauce pan and ... pants (if desired). Do your Porka Porka Boom Boom dance and enjoy!
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