Results 1 - 10 of 1,630 for how to make burger

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Combine all ingredients in a ... 12 balls. Press to flatten. Extras may be layered ... in center. Thicker burgers will take longer to cook ... B12, 14.5mg Vitamin C.

This quantity makes about three large or for burgers; recipe may be doubled. Adjust the seasonings according to your taste. A very hot ... mustard, and onion relish.

In a large bowl, mix ... remaining ingredients. Broil burgers over low, glowing coals until ... served without buns. Makes 8 burgers. Servings: 8 Nutrition ... Vitamin D, 2.4mg iron.

Chop peppers and onion and sauté in saucepan for 3 minutes. Add oregano, garlic powder and onion powder and simmer for 30 minutes over low ...

Combine ground beef with crumbs, ... boiling. Reduce heat to low, cover and simmer, stirring ... hamburger buns, pouring sauce over each bun half.



Combine dressing mix with beef and cheese. Shape into 4 patties; cook thoroughly. Serve on toasted buns. Makes 4 servings.

Combine ground beef, salt and ... and press together to form 6 large patties. Chill. ... to 10 minutes. Serve on buns, if desired. 6 servings.

Preheat grill or heat charcoal ... or wax paper to make equal sized patties. Wipe grill ... roll, layer a burger, a slice of lettuce, ... desired. Makes 6 servings.

Works with all brands of ... hamburger buns. Place burgers in air fryer with double ... slices. Cover with the top of the bun and serve. Serves 6.

Brown beef with onion; drain. ... dough up sides to edge of cup. Spoon meat ... on cheese. Mexican Burger Cups: Use 1/2 cup mild ... 400°F for 10-12 minutes.

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