1/2 head coarsely chopped or shredded lettuce
1 c. chopped celery
1 c. green pepper, chopped
1 c. purple onion, chopped
1 (17 oz.) can English peas, drained
1 1/2 c. mayonnaise
1 1/2 tsp. sugar
Grated Parmesan cheese
4 slices bacon, cooked & crumbled

Layer vegetables in the order listed in a 2 quart bowl. Spread mayonnaise evenly over top. Sprinkle with remaining ingredients in the order listed, except bacon. Cover tightly and chill 8 hours. Add bacon before serving. Don't toss up. Don't get topping on lettuce.