| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 14 for cornbread cabbage
Bring water to boil. Add ... just barely tender. Add cornbread dressing and turkey to soup mixture. Great way to use leftovers. May be frozen.
In large pot slice cabbage and add 1/2 cup water. ... Serve with Fried Cornbread. Combine cornmeal, salt and ... This is good with beans also.
Brown sausage and onion in ... Drain, and add cabbage, tomatoes, sugar, basil, salt, ... as directed in corn bread recipe. Makes 4-6 servings.
Bring water to boiling; add cut up cabbage, 1 tablespoon sugar, and meat seasoning. Simmer for about 35 minutes to be good.
Chill cabbage in ice water for 30 ... over cabbage. Top with dressing mix. Melt butter and pour over dressing. Bake at 350 degrees for 35 minutes.
Cook cabbage few minutes in slightly salted ... small amount of crumbled cornbread, then butter pats over that. Bake at 350 degrees until brown.
Layer cabbage in bottom of casserole dish. ... over this, crumble cornbread over top, dribble butter over this and bake at 400 degrees until bubbly.
Bake cornbread. Fry sausage, drain. Cook ... back in with cabbage on top. Cook until tender. ... with cornbread. Bake 20 minutes at 350 degrees.
Make layers of cabbage, soup and milk mixture, layer coarsely crumbled cornbread, layer of cheese. Keep ... until cheese melts in 350 degree oven.
Cover cabbage with ice water for 30 ... Add 1/2 of cornbread dressing mix. Add cabbage. Mix ... on butter. Bake at 350 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables