4-6 med. potatoes
1 can cream of chicken soup
1 sm. container sour cream
1 stick butter
1 sm. pkg. grated Cheddar cheese

Boil potatoes. Grate. Combine sour cream, butter and soup in saucepan. When butter is melted, mix with potatoes, then cheese. Can put crushed corn flakes on top. Bake at 350 degrees until bubbly and cheese is melted.