1/3 c. sugar
3/4 tsp. cinnamon
3/4 c. chopped nuts
1 can biscuits
1/2 c. mayonnaise

Cut biscuits in quarters. Roll biscuit pieces in mayonnaise, then roll in nut mixture. Put 4 biscuit pieces in each muffin hole.

Bake at 400°F for 10 to 18 minutes.