6 potatoes
8 carrots
1 lg. onion
1 lb. hamburger
1 qt. canned tomatoes

Slice potatoes and place on the bottom of a casserole dish (3 quart dish works best). Slice carrots and onions and layer in that order. Place raw hamburger over the onions and top with a quart of tomatoes. Season each layer with salt and pepper. Cook at 350 degrees for around 1 1/2 hours.