1/2 c. shortening
1 c. sugar
2 eggs
3/4 c. mashed banana (1 banana)
1/8 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1/4 tsp. baking powder

Cream shortening and sugar until light, add eggs and beat well. Stir in banana, add dry ingredients. Pour into greased 9x9x2 inch pan or into 12 muffin cups. Bake at 350 degrees for 30-35 minutes.