2 c. milk, scalded
4 slices bread, generously buttered and diced
Handful of raisins
1/2 tsp. vanilla
1/4 tsp. salt
1 egg, beaten
1/3 c. sugar

Add scalded milk to egg slowly. Add vanilla, salt and sugar. Pour over bread and raisins in casserole. Sprinkle with nutmeg to taste. Bake at 350 degrees for 30 minutes.