1 lb. bacon
2 bunches broccoli
1 sm. onion
1/2 lb. grated cheddar cheese
1 c. sliced almonds, optional

Cook and crumble bacon. Chop broccoli into small pieces. Chop onion. Add together in large bowl with grated cheddar cheese and almonds. Toss with dressing, refrigerate and serve.

DRESSING:

1 c. mayonnaise
1/2 c. sugar
2 tbsp. vinegar

Mix well.