RIESE'S BARS (ORIGINAL RECIPE) 
1 c. butter
1 c. peanut butter
3 c. powdered sugar
1/4 c. wheat germ
1/2 lb. Hershey chocolate bar

Combine the butter and peanut butter. Heat until melted. Add the powdered sugar and wheat germ. Mix all together. Press into a 9 x 9 inch pan. Melt the Hershey bar and spread on top. Cool and cut into tiny squares.

 

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