PEANUT BUTTER PIE 
1 baked pie crust
1 c. peanut butter
1 c. non-dairy topping
1 can sweetened condensed milk

Mix together peanut butter, non-dairy topping, and condensed milk. Pour this into the crust. Top with non-dairy topping. Chill in refrigerator for 3 to 4 hours.

 

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