1 c. powdered sugar to 1 oz. cream cheese

Food coloring of choice
Flavoring of choice (mint, peppermint, strawberry, orange, raspberry, lemon or whatever)

Knead dough (powdered sugar and cream cheese) until mixed well. Add flavoring and coloring to each recipe. Usually one recipe is (1 ounce cream cheese and 1 cup powdered sugar). Pinch out one inch balls and roll in granulated sugar. Pack into molds and punch out immediately. If you do not have molds, just roll into 1 inch balls and mash with fork. Can be frozen and used later.