1 egg
1 c. milk
1/4 c. vegetable oil
2 c. all purpose flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. salt

Heat oven to 400 degrees. Grease bottom of muffin pan. Beat egg, stir in milk and oil. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Bake 20 to 25 minutes or until golden brown. Makes 12 muffins.

A wonderful alternative to a plain dinner roll with a touch of sweetness.