1 pkg. pork chops
1 can mushroom soup
2 potatoes
1/2 onion
1/3 c. water
Salt and pepper

Cook pork chops in grease on high heat until brown. Pour off all of the grease. Add 1/3 cup of water, soup, potatoes cut in circles, onion, salt and pepper. Let come to boil and cover and simmer for 45 minutes.