2 eggs, well beaten
1/2 c. sugar
1/4 c. melted butter
1/4 c. vegetable oil
1/4 tsp. baking soda
1 tsp. cinnamon
1 tbsp. white vinegar
3 tbsp. cold water
1 1/2 c. flour

Blend ingredients together, adding one at a time. Bake as for pizzelles. Roll hot cookie into a cylinder and allow to cool. (You will need your mom's help.) Fill with special filling and sprinkle with powdered sugar.