4 lb. spareribs
1 env. Chili-O sauce mix
8 oz. can tomato sauce
6 oz. can lemonade concentrate, frozen

Cut spareribs into serving size, arrange in single layer in shallow pan. Cover and bake at 350 degrees for 1 hour. Pour off fat. Combine rest of ingredients and pour over ribs. Bake at 400 degrees uncovered 15-30 minutes until tender.