1 lb. flounder fillets
1 lime
4 tbsp. butter
Basil, fresh or crushed
Paprika

Wash filets. Arrange on broiler pan. In small pan put butter, juice of the lime and basil. Stir until butter melted and juice blended. Pour over fish. Sprinkle paprika over fish. Broil until fish is done 15 to 20 minutes.