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BETTY BLYTHE'S KIDNEY BEAN CASSEROLE | |
Fry 1 pound hamburg. Add: 1 lg. can red kidney beans 1 lg. can tomatoes (drained) Simmer for 10 minutes. In a casserole put half of above mixture. Cover with 1 onion sliced thin. Sprinkle with 3 tablespoons brown sugar. Repeat with remaining bean mixture, another onion and 3 tablespoons sugar. Cover with 1/4 pound bacon slices. Bake 1 hour at 350 degrees. Serves 6. |
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