POUND CAKE 
1 box Swans Down cake flour
1 lb. box powdered sugar
1 lb. real butter
6 eggs

Put softened butter into mixing bowl, and beat well. Then add completely box of powdered sugar. Beat powdered sugar and butter. Put Swans into the 1 pound box of powdered sugar. Add 1 egg to each pouring of Swans Down, pour Swans Down cake flour with each egg until flour is mixed. Preheat oven to 350 degrees. Cook 2 hours. Do not let brown to dark.

 

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