Results 1 - 10 of 34 for old fashioned fruit cake

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Mix and pour the contents in a cake pan and bake at 250 degrees until done (use toothpick test).

REMEMBER -- wine loses its ... is heated. This cake simply has the flavor of ... mixing cake, put fruit and raisins in a container ... slice very thin. Enjoy!!

Use 10x4 tube pan or ... and spices. Add fruit and nuts. Fill pans 2/3 ... syrup and decorate with nuts and fruit. Finish baking, cool and wrap.

Mix shortening, brown sugar, and ... nuts, dates, candied fruits and raisins. Mix enough flour ... Store foil wrapped in cool place until served.

Sift flour with spice. Cream ... gradually. Chop all fruit and nuts. Roll or toss ... Gradually add to cake batter. Turn into well-greased loaf ... at the Christmas season.



Cream shortening, sugar, and applesauce in big bowl. Add all spices and mix. Sprinkle flour over raisins, jar of drained cherries, peels, ...

Makes 10 mini tins and ... Add nuts and fruits. Fill pans 2/3 full. ... refrigerator and season for a week before serving or giving away at Christmas.

Put the marshmallows and the milk in saucepan. Heat and add to the graham crackers, nuts, raisins and cherries; mix well. Put in ...

Mix together and fire in open-air kiln. Glaze with polyurethane lacquer. Let stand forever.

Reserve 1/2 cup flour to sprinkle on top of fruits. Sift flour, baking powder, ... best in heavy iron pot. Bake in 200 degree oven about 2 hours.

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