2 pkgs. refrigerator biscuits (store brand works well)
6 eggs
milk
turkey bacon (or brown and serve sausage)
1/4 to 1/2 lb. hot pepper cheese (or any cheese you like)
salt and pepper, to taste

Lightly spray a 9x13-inch pan. Place biscuits in pan, they may touch. Place turkey bacon or sausage on biscuits.

In a bowl beat eggs with salt and pepper and a drop of milk. Pour over meat and biscuits. Bake at 350°F for 30 minutes.

Take out, place cheese over and cook for an extra 10 minutes until cheese melts and browns a little. Cut into 3x3-inch squares.

This is great for when you have guests over. Can be made the night before. To reheat, place slice into microwave for 30 seconds depending on microwave with damp paper towel.

Submitted by: Marty, South Philly