REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BANANA TEA BREAD | |
1 3/4 c. flour 2 3/4 tsp. baking powder 1/2 tsp. salt 1 c. mashed ripe bananas (about 3) 1/3 c. shortening (Crisco) 2/3 c. sugar 2 eggs Put shortening in mixer and beat until creamy. Add sugar; blend thoroughly. Add eggs and beat until thick and pale lemon in color. Sift together flour, baking powder, and salt. Add flour mixture alternately with bananas; mix well. Put in greased loaf pan. Bake at 350 degrees for 1 hour. Makes 1 loaf. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |