1 c. mayonnaise
1 c. grated Parmesan cheese
1 1/2 to 2 c. grated Mozzarella cheese, shredded
2 cans artichoke hearts, drained and cut up
2 tsp. garlic powder

Mix. Put in small casserole dish. Sprinkle top with paprika. Bake, uncovered, 25 minutes at 325 degrees. Great with crackers or chips!!