1 lb. cream cheese, softened
1 tsp. instant minced onion
2 1/2 tbsp. imitation bacon pieces
1 egg yolk
1 tsp. baking powder
30 round butter crackers

Combine cream cheese, egg yolk, and onion in large mixing bowl. Beat until smooth and blended. Add baking powder and bacon pieces; blend well. Top each cracker with 1 teaspoon of cheese mixture. Heat in oven until mixture is slightly risen. Serve hot. Yield: 30 appetizers.