1/2 c. red wine vinegar
1/2 c. oil
1 tsp. salt
1 tsp. sugar
1/2 tsp. oregano
Chopped green onion
2 tsp. parsley
Tomatoes

Mix together vinegar, oil, salt, sugar, oregano, chopped onion and parsley. Slice tomatoes and pour this over and marinate for several hours in refrigerator.