1 lb. box graham crackers
1 lg. can Pet milk
1 lb. miniature marshmallows
1/2 c. maraschino cherries
1 lb. raisins
1 qt. black walnuts

Mash crackers until fine. Mix in nuts, cherries then cherry juice. Put in raisins. Heat milk and marshmallows until thick and cream. Pour over ingredients and put in wax paper lined graham cracker box. Place in refrigerator for at least one week.