EASY LASAGNA 
1 (12 oz.) cottage cheese
2 c. shredded Mozzarella cheese
2 eggs
1/3 c. chopped parsley
1 tsp. onion powder
1/2 tsp. dried basil leaves
1/8 tsp. pepper
1 (32 oz.) jar spaghetti sauce
1 1/2 lbs. cooked hamburger
12-15 uncooked lasagna noodles
1/4 c. water
Parmesan cheese

Mix together the first 7 ingredients until well blended. Set aside. In another bowl mix spaghetti sauce and hamburger. In 9 x 13 inch pan, spread 3/4 cup meat sauce and layer 3 to 4 uncooked noodles. Spread with 1/2 of cottage cheese mixture and 1 1/2 cups meat sauce. Then layer 3 to 4 more noodles on top of sauce. Spread with remaining cottage cheese. Top with 3 to 4 noodles and remaining meat sauce. Pour water around edges and cover tightly with foil. Bake at 375 degrees for 45 minutes. Uncover and bake 15 minutes more and let stand 10 minutes before serving and top with Parmesan cheese.

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