1 env. onion soup mix
1/2 lb. butter
12 slices bread

Blend onion soup mix with butter, mixing well. Makes about 1 1/2 cups, which refrigerates well.

Trim crusts from bread. Spread with onion butter on slices and cut each slice into 5 strips. Place strips on ungreased baking sheet. Preheat oven to 375 degrees. Bake 10 minutes or until golden brown. Makes about 5 dozen strips.