1 c. butter
1/2 c. brown sugar
1/2 c. sugar
1 egg, beaten
2 1/4 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
1/4 tsp. cloves
1/2 c. chopped walnuts

Cream butter, sugars and egg. Slowly add remaining ingredients. Shape in rolls about 1 1/2" in diameter. Wrap in wax paper and chill for at least 30 minutes. Slice very thin. Bake 1" apart on cookie sheet at 375 degrees for 5 to 7 minutes.