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APPLE CRISP | |
8 apples, sliced and peeled 1/2 c. white sugar 1 tbsp. flour 1 tsp. cinnamon 1/4 tsp. salt 1 tsp. vanilla TOPPING: 3/4 c. rolled oats 1/2 c. brown sugar 1/4 c. melted butter Mix the sugar, flour, cinnamon and salt and apples. Put into a greased 9x13 dish and cover with topping mixture which you have made into crumbs. Bake at 375 degrees for 30 minutes. |
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