Crock Pot Pork Chop Surprise - Recipe


CROCK POT PORK CHOP SURPRISE
4-5 med. potatoes, peeled, sliced & washed 3-4 carrots, cut 1 lg. onion or 2 sm. onions 5-6 pork chops 1 can cream of mushroom soup or other In bottom of crock pot place potatoes, then carrots and onions on top of vegetables, place pork chops. Pour soup over top. Do not use water. Cook on low heat 8 to 10 hours. Suggestion: Use vegetables and sauce over noodles.

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Crock Pot Pork Chop Surprise

· Apr 15 · #66434

Shell (Minnesota) says:

Didn't have carrots so I used chopped celery. And didn't have much onion added a crushed/chopped garlic clove.. Was still great! thanks :)

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· Sep 3 · #108354

Curtis L. Cains (California) says:

This crock pot pork chop surprise was good. I did however make some changes which should be recognized here. Pork is difficult to work with because it cooks quickly and becomes tough once cooked. What I did is to flash brown the chops first in a frying pan on high heat and season with Mrs. Dash and cook in Holland House marsala cooking wine. Then I transferred to crock pot placing on top of potatoes and carrots. I then made Lipton onion soup with hot water, only 1/2 cup of water and one package, I then added 1/4 cup of marsala wine to complete a 3/4 cup mixture then pour over chops and veggies. I then spooned out the Campbell's "cream of mushroom soup" over chops. After 8 hours it was falling of the bone and moist. Really tasty and good!!!!

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· Oct 29 · #112207

RealtorRobin (Texas) says:

I love this recipe, but I add 2 cans of cream of chicken instead of one can of cream of mushroom.

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· May 29 · #181417

Molly Garza (Texas) says:

Love the ease of prep and taste.

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· Oct 12 · #188781

Bunny Alexander (United States) says:

Very good! I added some garlic salt on the chops and soy sauce to the soup.