1 heaping c. macaroni
1 egg
1 lg. can evaporated milk
1 c. small curd cottage cheese
3 c. sharp Cheddar cheese, grated
1 tsp. salt
Pepper to taste
Paprika as desired

Cook macaroni until nearly tender. Beat egg and milk together, add cottage cheese to this mixture. Spray a casserole with Pam and put half of the macaroni into sprayed casserole. Salt and pepper, then add half of the egg mixture and half the Cheddar cheese. Repeat with the remaining macaroni, egg mixture and the Cheddar. Top with a sprinkle of paprika.

Bake in 350 degree oven for approximately one hour. NOTE: This can be prepared in the morning, refrigerated and then baked for dinner.