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KRUM KAKA | |
4 eggs 1 c. sugar 1 c. flour 1/4 c. melted butter 1/4 c. Crisco oil 2 tsp. vanilla Beat yolks, then add sugar. Beat egg whites, add to yolk mixture. Add flour and vanilla. Add melted butter and Crisco oil. Try on Krum Kaka iron. Yield: 5 dozen. |
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