4 cans buttermilk biscuits
2/3 c. sugar
2 tsp. cinnamon
1/2 - 1 c. walnuts

Grease tube pan. Combine sugar and cinnamon and put in plastic bag to shake. Quarter each biscuit, shake in sugar mixture and drop into tube pan. Sprinkle with nuts and leftover sugar mixture.

SAUCE:

1 1/2 sticks butter
2 tsp. cinnamon
1 c. sugar

Bring to a boil. Pour over biscuits. Bake at 350 degrees for 50 minutes. Turn out of pan immediately. When cool to touch, pick off pieces and eat.