ONE GREAT RECIPE
Thanks

Very good! I added bacon.

This is great when you are sick...

I'm currently cooking this, the only thing I can say to add to make it better would be a cup of grated cheese, some garlic powder, and onion powder.

Great soup!! To mix it up I add sausage! YUM!

Great recipe. I did add bacon and cheese on top. Which just made it to die for!!!

I put chopped canned carrots (not raw carrots) to my potato soup and then about 2 cups of grated mild cheddar cheese 1 Onion or a half of a bunch of Leeks chopped, 4 or 5 cups of milk and a stick of margarine. I cook the potatoes until they come to a boil and then shut off the heat on my pot of potatoes and give them about 15 minutes to finish cooking on their own then by adding all the remaining stuff above it will stop the cooking process on the potatoes by putting in the cold milk and cold margarine and cold cheese along with a can of cut up carrots. With some Jiffy muffins it is delicious. You can also sautee some celery to add to the mix and add some real bacon bits on the top of the bowl of soup. I wonder what a can of cream of celery soup would do for the flavor???? Yummy.

I've always used bell pepper...1/2 of a large one, chopped.
If you them put about two cups of Grouper or any white firm fleshed fish you will have the best grouper chowder. Sprinkle crumbled bacon on top. See "grouper chowder"

I added saltine crackers YUMMYLICIOUSNESS